Special Occasion Menu

Appetizers

Shrimp Cocktail
Poached shrimp with a spicy cocktail sauce. $8

Eggplant Bella Napoli
Grilled eggplant stuffed with leaf spinach and alloutte cheese in a tomato basil sauce. $8

Maine Crab Cakes
Fresh lump crab cakes with jalapeno cheese sauce. $8

Calamari
Lightly floured, cooked to a golden brown, and served with marinara sauce
& banana peppers. $8

Gorgonzola Garlic Bread
With freshly roasted red peppers. $6

Ahi Tuna
Served rare, encrusted in sesame seeds over marinated seaweed salad
with a teriyaki and wasabi aioli. $10

Entrees

All entrees include a house salad and house dessert

Filet Mignon
9 ounce filet seasoned and cooked to perfection, served with seasonal vegetable and potatoes. $30

Chicken Francaise
Tender chicken breast dipped in egg and sautéed in a lemon wine sauce, served with rice and seasonal vegetables. $24

Surf and Turf
Filet Mignon and baked stuffed shrimp served with potato and seasonal vegetables. $32

Baked Stuffed Shrimp
With a shrimp and crabmeat stuffing, served with seasonal vegetables and rice. $26

Redfish Nouvelle
Lightly blackened and topped with shrimp, scallops & leaf spinach in a mornay sauce,
served with rice and seasonal vegetables. $24

Elizabeth Allen Fettuccini
Black pepper fettuccini tossed with tomatoes and spinach in a mascarpone cheese sauce. $20

Chicken Parmesan
Topped with our own marinara, mozzarella, served with pasta. $24

Chicken Marsala
Sautéed chicken breast with mushrooms in a marsala demi-glaze,
served with rice and seasonal vegetables. $24


Special Occasion Menu entrees include house salad and house dessert.